Blog

Neplese Bay Berry (Kaafal): A Delicious and Nutritious Wild Fruit of Nepal

Shailee

As a child, I fondly remember foraging for the delectable Neplese Bay Berry, known locally as Kaafal, during our family’s ...

Uncovering the Unique Charms of Thamel and Jhamsikhel

David Richardson

Thamel and Jhamsikhel are two popular destinations in Kathmandu Valley. I have had the opportunity to visit both places and ...

A Journey to the Heart of Nepali Hog Plum: The Lapsi Fruit

Shailee

Have you ever tried Lapiko Achhar, the special pickle made from Nepali Hog Plum? If you have, you surely still ...

Buckwheat Bread in Nepal: From Classic to Super Trendy

Shailee

Buckwheat bread, also known as Phaapar ko Roti, is a traditional bread many Nepalese people love. Buckwheat is an important ...

Finding Beauty in Difficulty: How Difficult is the Langtang Trek?

David Richardson

While doing different types of easy and challenging treks, a plan for Lantang trekking was formed in my mind. I ...

Unraveling the Beauty of Self-Discovery: A Solo Travel in Nepal

David Richardson

Nepal is a dream destination for adventurous travelers, boasting a stunning natural landscape, vibrant culture, and friendly locals. Whether you ...

Clay to Creation: The Art of Pottery in Nepal

Shailee

Pottery in Nepal has a long and fascinating history, with the earliest pottery in Nepal dating back to the prehistoric ...

Unveiling the Potency of Harro in Nepal: A Hidden Gem

Shailee

Harro, also known as Haritaki or Terminalia chebula, is a tree native to the Indian subcontinent and Southeast Asia. Its ...

Rupakot: A Hill Station Offering Breathtaking Views of 3 Famous Lakes

David Richardson

Nepal is known for its natural beauty, with picturesque landscapes, snow-capped mountains, and serene lakes. Among the many scenic spots ...

The Mystery of Kathmandu Durbar Square

Shailee

Kathmandu Durbar Square is one of the most popular tourist destinations in Nepal. Located in the heart of Kathmandu, the ...